Professor Mark J. Perry's Blog for Economics and Finance
St. Paul Pioneer Press -- "Look for a new entry coming soon to the food truck scene in downtown St. Paul. Tot Boss will be the city's first truck specializing in Tater Tots. The owner is Dan Docken, a cabinet-maker-turned-chef, who grew up eating all things tots, including his mom's Tater Tot hot dish. The Tot Boss menu will include Tater Tot hotdish, of course, but also bacon-wrapped Tots, Tater Tot nachos, chili Tots and a Tot and beef burrito."
Dr. Mark J. Perry is a professor of economics and finance in the School of Management at the Flint campus of the University of Michigan. Perry holds two graduate degrees in economics (M.A. and Ph.D.) from George Mason University near Washington, D.C. In addition, he holds an MBA degree in finance from the Curtis L. Carlson School of Management at the University of Minnesota. In addition to a faculty appointment at the University of Michigan-Flint, Perry is also a visiting scholar at The American Enterprise Institute in Washington, D.C.
2 Comments:
Yum! Wish I lived in St. Paul!
I suppose this venture depends a lot on how many people remember Tater Tots fondly. Those who don't may stay away in droves.
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