Professor Mark J. Perry's Blog for Economics and Finance
According to a recent Zagat Survey, restaurants in London, Paris and Tokyo are about twice as expensive on average as New York and Los Angeles (see chart above), read about it here.
Dr. Mark J. Perry is a professor of economics and finance in the School of Management at the Flint campus of the University of Michigan. Perry holds two graduate degrees in economics (M.A. and Ph.D.) from George Mason University near Washington, D.C. In addition, he holds an MBA degree in finance from the Curtis L. Carlson School of Management at the University of Minnesota. In addition to a faculty appointment at the University of Michigan-Flint, Perry is also a visiting scholar at The American Enterprise Institute in Washington, D.C.
1 Comments:
When I was at Hard Rock Cafe in London over the summer, a sampler platter split between my girlfriend and I and two cokes (no free refills either) cost us over $70 when tax, the exchange rate, and tip was included.
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